Rice with seasonings
Yakiudon
Broccoli
Radish
Zucchini
Mushrooms
Egg omelet with green peas
Beef asparagus roll
Egg omelet : beat eggs and pour into skillet, while it is cooking, add boiled green peas across the middle of the eggs, then roll it up
Yakiudon : boil udon noodles and wash. cut cabbage, carrot and fry on the skillet, add noodles and seasoned by salt, pepper and Japanese soy sauce
Beef Asparagus roll : spread this beef, put boiled asparagus on the beef and roll it up.fry on the skillet and add Japanese soy sauce, sugar and sake
This is Today’s Obento!
Advertisement
